A comparison of sample processing and bacterial lysis methods for dairy product DNA extraction using automation friendly kits

Visibility: Public
Publication: Unpublished
Journal: Unpublished
Source: Link to the source page
Sample Number: 106

Samples in this project
  

SampleID Type Habitat Year Sequence type MNS1 MAS2
S_12369.1.1 Other_environment NA 2019 16S V4 - -
S_12369.1.2 Other_environment NA 2019 16S V4 - -
S_12369.1.3 Other_environment NA 2019 16S V4 - -
S_12369.2.1 Other_environment NA 2019 16S V4 - -
S_12369.2.2 Other_environment NA 2019 16S V4 - -
S_12369.2.3 Other_environment NA 2019 16S V4 - -
S_12369.3.1 Other_environment NA 2019 16S V4 - -
S_12369.3.2 Other_environment NA 2019 16S V4 - -
S_12369.3.3 Other_environment NA 2019 16S V4 - -
S_12369.4.2 Other_environment NA 2019 16S V4 - -
S_12369.4.3 Other_environment NA 2019 16S V4 - -
S_12369.5.1 Other_environment NA 2019 16S V4 - -
S_12369.5.2 Other_environment NA 2019 16S V4 - -
S_12369.5.3 Other_environment NA 2019 16S V4 - -
S_12369.6.1 Other_environment NA 2019 16S V4 - -
S_12369.6.2 Other_environment NA 2019 16S V4 - -
S_12369.6.3 Other_environment NA 2019 16S V4 - -
S_12369.7.1 Other_environment NA 2019 16S V4 - -
S_12369.7.2 Other_environment NA 2019 16S V4 - -
S_12369.7.3 Other_environment NA 2019 16S V4 - -

1MNS (Microbiome Novelty Score): < 0.12: Non-novel; 0.12-0.2: Novel; > 0.2: Very novel; -: NA for samples before 2010

2MAS (Microbiome Attention Score): < 10: Low-attention; ≥ 10: High-attention; -: NA for samples before 2010